Food Menus
by
Martha’s Catering

Innovative Food | Memorable Events


Only the Best Food and Service

for all occasions


Martha's Catering caters casual occasions, formal affairs, and everything in between featuring customizable food menu options to offer your guests a memorable dining experience. We take great pride in offering customized menus prepared by our innovative and creative chef and presented by our professional staff.

The quality and quantity we serve is designed to please every appetite and dietary need. Download our individual menus below with options for breakfast, lunch, and corporate events. Or explore our suggestions for light or heavy hors d'oeurvres to multi-course meals for weddings, casual catered affairs, or corporate events. Our menus cover the full spectrum of events. 

Also check out our dessert menu which offers cupcakes, tiered cakes, and everything in between.

We also offer elegant tableware rentals to pair with our elegant food presentation.

LUNCH MENU

Available for a minimum order value of $200
All sandwiches are served on Nantucket Baking Co. breads with lettuce and tomato, choice of same two sides served to all guests, fresh-baked cookie, bottle of water, condiments, disposable flatware, and napkin
Gluten-Free bread options available on request (add $2 per Person)
All orders are limited to 3 sandwich choices per 10 guests (one additional sandwich option per additional 10 guests)
add $2 per person for plattered service

Healthy Note: Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness


SPECIAL NOTE: All quoted pricing is subject to adjust to current market prices 14 days prior to your event.

Thank you for your understanding.







HORS D’OEUVRES MENU

Hors d’Oeuvres Tray Displays, Specialty Carving Stations, Cold and Hot Selections Gluten-Free (GF) or Vegan (V) as noted

Healthy Note: Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shell





ENTRÉE SELECTIONS

Available as buffet, plated, or family-style service

Martha’s Signature Entrées include:
Nantucket Baking Co. artisan breads with butter
Choice of Martha’s mixed green salad with two dressing selections
(or upgrade to signature salad for $2 per person)
Choice of one starch and one vegetable
Plated dinner service add $2 per person | Family-style dinner service add $2 per person

Healthy Note: Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness







Split Plate Entrée

Available only when plated service is selected
Split Plate Entrées include:
Nantucket Baking Co. artisan breads with butter
Choice of Martha’s mixed green salad with two dressing selections
(or upgrade to signature salad for $2 per person)
Choice of one starch and one vegetable
Split Plate dinner service add $2 per person



SIDE SELECTIONS

SPECIAL NOTE:
Due to recent price fluctuations in the food market, all quoted pricing is subject to change to current market prices 14 days prior to your event.

Thank you for your understanding.
Please contact us with any additional questions or concerns.

Healthy Note: Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness